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LindsayDianne, Coquitlam, BC

Food Is Fuel Friday: Creamy Pesto Dip

Posted By on January 26, 2012 in Every Thing I Ever Say | 0 comments

The time has come for football. This whole part of winter seems to be dedicated to football, football games, football parties. If you’re looking for something unique and different to bring to your next football party, I’m going to be sharing some great appetizers and old stand-bys for parties, starting with this delicious homemade pesto dip.

You will need:

One medium container of sour cream
1/4 cup basil
4 cloves pulsed garlic
2 tbsp olive oil

Pulse these ingredients in your food processor. Serve with bread or veggies. For an extra special presentation, slice a red or yellow pepper and serve this dip in the pepper.

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